Ingredients:
Firm Italian, challah or English muffin bread sliced
1 tablespoon bourbon
pinch of Kosher salt
1.5 tablespoons brown sugar
1 tablespoon pure vanilla
3 eggs beaten
chopped pecans
raw sugar
1 cup milk
Directions:
- Mix ingredients
- Heat and grease griddle with oil
- Submerge bread into egg mixture
- Place bread on skillet, sprinkle raw sugar on each piece of bread
- cook on each side until brown
- Serve with chopped pecans
