Serve with pineapple rings on the side!

Ingredients:

Firm Italian, white or Challah bread sliced

2 tablespoons coconut rum

pinch of Kosher salt

1 to 1.5 tablespoons raw sugar

2-3 eggs beaten

sweetened coconut flakes (optional)

1 cup milk or heavy whipping cream

sprinkle of cinnamon on top while grilling (optional)

• Mix ingredients
• Heat and grease griddle with butter or oil
• Submerge bread into egg mixture
• Place bread on skillet, sprinkle a little more of the sugar onto each slice of bread
• cook on each side until brown

Optional: Add coconut flakes before grilling.

A Jackie O Recipe