Ingredients:

1/2 bag of wide egg noodles ( buy a good quality brand, not the no yolk noodles)

seasoned bread crumbs (to taste)

1 stick of butter

black pepper

• Boil noodles per directions on bag
• In a saucepan, melt butter and mix in seasoned bread crumbs ( be careful not to brown the butter)
• Drain noodles
• Toss with butter mixture and pepper

 

A Jackie O’ Recipe